Cooking Instructions:
- Remove wrapper.
- Place frozen burrito on a microwave-safe dish.
- Microwave on high for 2 minutes 45 seconds (flip once during cooking). Careful, insides can get very hot, let it cool before you eat.*
*The power of cooking equipment may vary. You may need to adjust cooking time. Cook to an internal temperature of 165ºF for at least 15 seconds.
Enhance the experience: Top with salsa, pico de gallo, guacamole, and/or sour cream…mmmm good.